100% Natural Ingredients: Rainforest Alliance Kenyan Black Tea, Organic Cold-Pressed Bergamot Oil. Kenyan Earl Grey: A cup of Kenyan Earl Grey will brighten your day! Cold-pressed organic bergamot oranges marry perfectly with the natural fruity notes of our Kenyan black tea. Award-Winning Taste: Aromatic & Rich, Bright Citrus & Wildflowers. Focused Energy: This tea contains just enough caffeine to get you energized and focused, without the jitters or crash from a cup of coffee. Organically Grown: Hand-picked in Kenya. No pesticides or chemicals are sprayed on our tea leaves.
Steeping Instructions: 1 tea spoon – 205°F – 3 mins (for a second cup, re-steep 6 mins)
Black Tea - Kenyan Earl Grey
Over 25 years ago, the Tea Research Foundation of Kenya (TRFK) developed this new Purple cultivar and small-scale Kenyan farmers planted the seedlings in 2011. Purple Leaf Tea is a cultivar of Camellia Sinensis (species) Assamica (varietal). It is called Purple Tea is because the bushes grow purple leaves in Kenyan tea gardens. This is not a gmo plant; it is completely natural and part of the tea family (Camellia Sinensis Assamica)